Authentic Japanese course featuring seasonal fish! [Ki Course (8 dishes only)] *Drinks are sold separately

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Authentic Japanese course featuring seasonal fish! [Ki Course (8 dishes only)] *Drinks are sold separately

4000 yen(税込)

8品
2名～

Our chef has created a course using the finest cooking methods to bring out the full flavor of carefully selected seasonal ingredients, including seasonal flounder.From appetizers to sashimi, fried foods and nigiri sushi, we offer authentic traditional Japanese cuisine at reasonable prices, with an emphasis on quality.Please note: Depending on the time of your reservation, the menu may change due to availability.

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Note: This is a food course without all-you-can-drink.

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[Appetizer] Shrimp Chawanmushi

[Sashimi] Assortment of 3 kinds of seasonal fish

[Grilled dish] Grilled Oshu Iwai chicken with yuzu pepper

[Simmered dish] Simmered seasonal flounder

[Fried food] Assorted tempura

[Meal] Five pieces of nigiri sushi

[Tome Bowl] Shellfish soup

[Sweets] Seasonal ice cream

*Note: Course reservations made on the day or the day before may be subject to some changes.In addition, some contents may change on days other than the day of or the day before due to purchasing reasons.Thank you for your understanding.

*The dish in the photo is for four people.

★ Feel free to come even with a small group

All courses require reservations for two or more people.

Please feel free to contact us if you would like to change the number of people.

*You can upgrade to "all-you-can-drink" (2 hours) for an additional 1,500 yen (tax included).

*For an additional 2,000 yen, you can upgrade to "all-you-can-drink including 3 types of premium local sake" (2 hours).

予約可能曜日: Monday to Sunday, holidays, days before holidays

滞在可能時間: 2 hours

予約締切: Until 15:00 2 days before your visit

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For reservations of 8 or more people, the course fee for one organizer will be free.

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2026/03/30 更新

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